During this pandemic and reduced consumer confidence providing a food delivery service to your customers is a must! But you’re probably thinking where to begin?
Well hold on, we’ve got you covered. In this episode of the Restaurant Rockstars Podcast, I’m speaking with two guys who can set up your restaurant delivery service from soup to nuts. If you need vetted, insured drivers, they have it. If you don’t have an “online ordering system”, they can set you up. If you haves some of the pieces, they can fill in what you need.
Joshua Kopel, Michelin starred restaurateur and longtime friend of this podcast has partnered with Roger Avats, a tech wiz to create a turn-key food delivery service solution In-housedelivery.
Listen as we learn:
- How to inexpensively set up your in-house food delivery service
- How to save money, reduce delivery costs 25 – 50% and keep control
- How you can get your service up and running in a day or so
And Most Important, how to own your customer data as a powerful marketing tool.
It’s all in this episode, don’t miss it.
Now go out there and Rock Your Restaurant!
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