Want to listen to the latest Restaurant Rockstars podcast episodes?

Episode #26 Got the Back of House Blues? Here’s your Answer!

Systems are all-important in your restaurant… they simplify, keep you organized, save time & money, but the industry has been slow adapters to technology.

Inventory, Ordering & Invoices are otherwise laborious tasks that are a necessary evil.  They need to be done, but no-one likes to do it, so many restaurants forego these critical operating procedures at their peril.  Now there’s a simple answer and its a one-stop turn key “system” to streamline and automate all these necessary processes.  Today, I interview Mark Haidet, CEO of getOrderly.com that has the solution.

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Episode #24 How To Launch A Hot New Concept With Brett Payne Of Classic Rock Coffee

Classic Rock Coffee is a franchise on fire right now as it expands around the world.  This way cool concept marries coffee & food with classic Rock N Roll… its like the Hard Rock Cafe of Coffee!

Listen as I speak with Brett Payne from Classic Rock Coffee as he describes his challenges in growing a global franchise, what’s cool about the coffee and where they go from here.

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Episode #21 The MEGA Power of Your Restaurant’s Daily Pre-shift Meeting

There is nothing more powerful than a consistent and effective pre-shift meeting.  Follow the lead of professional sports teams.  They have pregame meetings, concluding with a big huddle and cheer! This is the ideal time to 1) ensure your entire staff is on their A game 2) that everyone knows the game plan and 3) that the entire staff head onto the floor with excitement!

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