As restaurateurs, we must stay relevant to our consumer and consistently deliver convenience, value, quality and service. Countless businesses and successful companies that once dominated their industries and didn’t evolve, no longer exist. Don’t let this happen to your operation.
I’m a huge believer in new profit centers and revenue streams. Listen on and see if this may be your restaurant’s next Big Opportunity. In this episode of the Restaurant Rockstars Podcast I’m speaking with Alex Canter; a serial entrepreneur, the heir to the iconic Los Angeles eatery “Canter’s Deli” and the creator of NextBite. NextBite turns your existing operation into a virtual restaurant or ghost kitchen.
In this week’s episode of the Restaurant Rockstars Podcast. I’m speaking with Mr. Kirk Mauriello, the Co-Founder and President of Virturant. He’s going to show you how to expand your marketing reach and how to bring in more business when you need it the most.
In this episode of the Restaurant RockStars Podcast, I speak with Ms. Karalyn White of Paramount Fine Foods, creator of Box’D.
Listen and learn how this Middle Eastern food concept trades front of house order-takers for chefs and a concierge team, delivering healthy food fast.